Food Service Management app
Food Service Management app for value adders of fresh produce. Fresh cut, salad, and convenience fresh products can be rapidly sliced, diced, blanched, and packed. Complete business management for food service companies with automatic traceability and food safety.
Manage food manufacturing processes with ease
View Packing App Specifications.
Producepak delivers exceptional management of the food manufacturing process for food service companies that prepare basic fresh foods such as fresh cuts, fresh convenience foods, and basic manufactured foods.
Using Producepak you can define the ingredients and quantities required to produce a specific amount of finished product. This info is used by Producepak to instruct line managers on the raw materials that will be required to produce the finished product (alerts are sent directly to line managers to collect specific inventory from a specific location [FIFO managed!] for use in the production line).
Food service quality management of finished / packed products
Quality management in the food service / convenience food packing industry is paramount.
QUALITY CONTROL OF RAW INGREDEITNS
Use Producepak's Quality Inspection app to assess incoming raw ingredients and materials at the point of delivery. This ensures your suppliers are providing fresh high quality goods at al times and can help reduce waste prior to manufacturing. You can also perform quality inspections of raw materials prior to the manufacturing process. This second quality inspection is a critical control point to ensure your finished products are of the highest quality.
QULITY CONTROL OF FINISHED PRODUCTS
Program Producepak with the quality specs required for finished products, you can even configure quality inspection programs that are provided by your customers. This final quality inspection is critical to ensure all product sold meet the clients (or internal) quality specifications.
Traceability in the food service / food packing space
Producepak manages food service / food manufacturing traceability automatically at all times.
When inventory is added to a production line (during manufacturing or packing) it will be scanned or specific inventory numbers selected from lists, this ensures Producepak knows the traceability details of all inventory used in a batch.
The traceability is also maintained if a batch produces an output, and that output is then used in subsequent batches (cascading traceability).
Perform instant recalls up and down the supply chain for the food service products / fresh produce processed goods.